ou’ve watched me make these staples on the farm, and those recipes will always be free. This book is what you do with them.
Better Homemade: Kitchen Staples brings together the eight things I stopped buying: crusty bread, focaccia, crackers, yoghurt, mayonnaise, quick pickled onions, bread and butter pickles and miso caramel. Each one comes with two dishes that use it, sixteen recipes in all that I haven’t shared anywhere else. The staples feed into each other, so one jar leads to the next meal.
This is for you if you’ve been saving my reels and meaning to start. It puts everything in one place, on paper, on your bench, ready to cook from. You don’t need a farm. You need a bench, a few jars and a bit of time.
Inside you’ll find:
The eight staple recipes, exactly as I make them
Sixteen dishes that use them, from a pickle potato salad to a miso caramel bread and butter pudding
A Better Homemade week that brings all eight together
A shopping list for the whole book
A pantry shelf tracker
Jar labels and gift tags to print, each tag with care notes
Pages for your own recipes, notes and ideas
A binder cover, spine labels and a library page for the volumes to come
34 pages. A4 PDF, designed to print and keep in a binder. Kitchen Staples is Volume One of my Better Homemade collection.
This is a digital download. You’ll receive an email with your download link straight after purchase. Nothing will be posted.
ou’ve watched me make these staples on the farm, and those recipes will always be free. This book is what you do with them.
Better Homemade: Kitchen Staples brings together the eight things I stopped buying: crusty bread, focaccia, crackers, yoghurt, mayonnaise, quick pickled onions, bread and butter pickles and miso caramel. Each one comes with two dishes that use it, sixteen recipes in all that I haven’t shared anywhere else. The staples feed into each other, so one jar leads to the next meal.
This is for you if you’ve been saving my reels and meaning to start. It puts everything in one place, on paper, on your bench, ready to cook from. You don’t need a farm. You need a bench, a few jars and a bit of time.
Inside you’ll find:
The eight staple recipes, exactly as I make them
Sixteen dishes that use them, from a pickle potato salad to a miso caramel bread and butter pudding
A Better Homemade week that brings all eight together
A shopping list for the whole book
A pantry shelf tracker
Jar labels and gift tags to print, each tag with care notes
Pages for your own recipes, notes and ideas
A binder cover, spine labels and a library page for the volumes to come
34 pages. A4 PDF, designed to print and keep in a binder. Kitchen Staples is Volume One of my Better Homemade collection.
This is a digital download. You’ll receive an email with your download link straight after purchase. Nothing will be posted.