Auntie Tosh

Quite a lot has happened since I last wrote. The first thing I want to tell you about is that I have a new niece AND nephew. Mabelle and Harvey. They are two weeks a part and they are devine. My two little sisters timed it just perfectly... 

I am now the proud Aunt to five nephews and three nieces.  When one of my nephews, Archie, was starting to talk he used to call me, 'Auntie Tosh'. The name has stuck and I love it. So these last couple of months I have taken a couple of trips up north to love and squeeze my little family and do whatever is required as 'Auntie Tosh'.  

My Benji, Eden, Kobi and Maya are all wonderful. Family life does feel ridiculously crazier as this year Eden is in grade 10, Kobi in grade 8 and Maya in grade 7 (my baby is in high school which is nuts!!!) so with the school workload, after school activities, Eden has her first weekend job (can't believe that either!!) and keeping up with their social lives, it is quite a whirlwind most days. But it is just such a privilege to watch my babies grow up and to be apart of their lives as they start to peek out into the world and feel their way.
Benji is busy with work but fortunately loves what he does and has spent the last couple of months sitting in front of the fire drinking lots of coffee and tapping away on his computer.
Since moving to the area he has started doing some consulting work with a few of the local town's councils. The towns were originally established during the gold rush and have now, many many years later, become thriving towns once again. Benji is assisting in the urban design as these towns start to grow and change whilst respecting the beautiful history.  It has been tricky, but as I said, he is really loving it.      
For many years now we have both trained together at the gym. A couple of years ago we challenged ourselves with a Tough Mudder event. It was fun, although Benji's bald head on the electric shock cords wasn't all that fun... We recently decided that we needed another physical goal to work towards so have decided we are going to go in a Spartan race next year. This event is a little more serious and will require a lot more training (especially for me) and no electric shock obstacles! So we have started increasing our training and focusing on different types of training which we are both thoroughly enjoying. 

My focus has shifted the last few months. It started with a coffee in town with Benji. As we were walking back to the car I saw the local hall was holding a free community lunch. At the time I had a surplus of produce in my garden and popped in to ask the co-ordinator if I could donate some of my produce. As I started to learn more about the lunch, the people who were relying on the free lunch and the food bank across the street, I started thinking.. Before moving to Victoria, I spent many years working with intellectually impaired adults and children. I loved my job.
I had been thinking about doing something off the farm but I wasn't sure what. Discovering this community lunch was meant to be. I spent a week letting my thoughts flow, thinking about the things I had done and the things that made me truly happy.  And then it came to me.. I want to become a Youth Worker. I want to support and (hopefully) help our youth. It made perfect sense to me. It was one of those 'Yes! That's it!' moments. I am into my second semester of a Diploma of Youth Work and I am loving it. It's all online so I can study here on the farm and still give my family the time that they need. It doesn't mean that I have forgotten about A Plot in Common, not at all. A Plot in Common happened organically and will keep on growing and moving as it is meant to. I believe everything happens for a reason.
A bunch of local girls and I have started a book club which I love! We meet once a month, drink wine, chat and briefly discuss the chosen book. One of the girls arranged a book club library card and when the librarian asked her the name of the book club, my friend paused and then said, 'A Plot in Common'. The librarian said, ' Oh, that is such a wonderful name for a book club! '. As another friend said in the book club, 'the Plot thickens'. 

The farm is huddled in for winter.  The bare trees, the green paddocks, the morning frosts. There is a real stillness to winter here. My veggie patch is looking rather still and bare too. In Autumn I gave each plot a thick layer of horse poo, not putting any thought into the fact that I was creating the perfect environment for lots and lots of slugs. I planted out the gardens twice with winter seedlings, I tried containers of beer, putting on a head torch and picking them off the seedlings in the night. They won.  I am not defeated though! With Spring just around the corner I have started planning what I will plant and will get a little head start in the green house this weekend. 

Well, I think you are all up to date now! 
I hope you are wonderful. 

Love Tash xxx

There's no place like home.

It has been an incredible couple of months. 

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We flew into Paris and spent a few days recovering from jet lag before meeting up with Eden. 
She was full to the brim with excitement, stories and 3000 photos. My darling girl just loved her six week school adventure. I could not be prouder of her. She is the most incredible woman. 
We spent a few more days wandering around Paris. Eden and I spent an afternoon at the Louvre where we searched for empty rooms and just sat looking at pieces of art and talking more about her time away. I will remember that afternoon for a very long time. 
Our next stop was Eze on the French Riviera. We took the train from Paris down to Nice and then picked up a car and drove to Eze. To be honest we didn't think much of this area. It wasn't the greatest weather, but I don't think I would like to be there in the height of Summer with all the locals and tourists. Those roads are nuts! Lucky Ben doesn't have any hair.. The enormous boats and the $8.00 coffees just didn't really do it for me. From Eze we drove to St Remy de Provence. A very pretty little town in the South. Our ten days consisted of picnics, reading, finding markets on hilltop villages and walking. It was bliss. There was limited wi-fi and no t.v. at this Air BnB which made it even better. Kobi played on the piano, the girls played endless card games, wrote in their diaries and just talked. While we were there I suggested we remove the tv from our lounge room when we got home...I hate the stupid thing... I'm still trying to convince them all.
We returned the car and took a train to Barcelona. We had never been to Barcelona and just loved it. The atmosphere of 'every night feeling like a Friday night' is fantastic. I love the tapas bars, the beaches, the friendly, casual atmosphere. After having just spent time in Paris I said to Ben it was like spending time with a beautiful, creative, educated, elegant private school girl and then visting her volumptuous, creative, sincere, grungy, party girl friend.
I love both cities. 
After Barcelona we caught the train back up to Paris and then a flight back to Melbourne.
The kids are amazing travellers. Absolute troupers. They spent hours on planes, trains and in cars and always found ways to amuse themselves. They would chat happily about everything and anything. That actually reminds me of a day in Barcelona when we decided to catch the train to a beach that had been recommended to us about 30 minutes out of the city. Ben was reluctant to go but the kids and I persuaded him that it would be a good idea. We worked out the train we needed to get and bought the tickets and got to the platform just as the train was pulling in. I was quietly pleased with myself because I wanted this to be quick and easy trip so Ben didn't change his mind. We jumped on the train and settle in for the half an hour trip. Eden and I started to knit, the boys read and Maya chatted to whoever was listening. After about 20 minutes I asked Maya if she would like to start watching the station name's and seeing how many more stations until we reached the beach...she couldn't find the names on our map.
We were on the wrong train and going in the completely wrong direction!  By the time we realised the train was express to a little village in the mountains. So much for a quick and easy trip.... When we finally arrived in "the middle of no where!!!" we sat on the platform and waited for the RIGHT train to take us to the beach. So all up the trip to the beach took nearly three hours. The kids thought it was the funniest thing ever. Ben pretty quickly saw the funny side and it turned out to be one of the most memorable days (the beach was beautiful too). 
The kids love telling that story. 
We spent a couple of nights back on our little farm before packing up the car and driving up to Northern New South Wales to spend time with family and friends. We are getting used to the 20 hour trip and it seemed like a piece of cake after the trip back from Europe.
Both of my sisters are pregnant. Four weeks apart. So it was extra special to spend Christmas with them and their families. We spent most of our time in the creeks at Pottsville or Kingscliff or under a tree in the park. Even when we were living on the Gold Coast we would holiday in Northern New South Wales. It is such a beautiful part of the world and has become our home away from home. 
We have been back on our little farm for a few days now and it is so good to be here.
I love my little farm, my animals, my garden, my friends, my community. 

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There's no place like home. 

Tash xx


INSTAGRAM - aplotincommon

The Perfect Day

I wanted to share with you a few more moments from our first gathering in The Old Girl.
 As I have already mentioned, this project brought me so much joy and satisfaction.
I am very proud of what we have achieved and how we have now created a beautiful space to share with others.

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I invited a bunch of gorgeous friends over to help us celebrate such a meaningful event.
It was a perfect day.
Lots of food, laughter and friendship.
It is everything I wanted this space to be. 

I am now in the process of refining details with local artists and makers for upcoming workshops and arranging more gatherings for our local community. 

The Old Girl is standing proud and ready to share her history and beauty! 

Tash xxx

(Flowers arrangements were created by Miranda White @thefloralforager
Plates made by Tania Verdez @imaginelovely
Photos by Marnie Hawson @marniehawson

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From the Heart

There has been another break since I have been here. Sorry. Can I use the excuse that I have been busy gardening? (with maybe a little trip to Japan and family time).


 I feel like I have really progressed in regard to expanding the garden and edging towards making a contribution to our Fair Food System. Not that I have been able to grow enough yet, but the raised garden beds are all planted out now and we have four market gardens that we have just built and are now planting out. With the amount of garden space we have now established we will definitely be able to grow a large amount of food to share with family, friends and the community. That is really exciting to me.
My limited experience and knowledge in gardening makes me feel a little overwhelmed at times. That's ok. What has always motivated me since moving to this farm and starting these different projects is that as long as they come from the heart and really mean something to me. That's all that matters. 

From the heart.
Tash xx

An idea was born.

It has been a while since I have been here. I have to admit it takes me a long time to put into words the ideas, feelings or events that I want to share. I am more a talker than a writer! 
Anyway, here goes. 

We have just returned from our summer holiday up north, visiting family and friends. It was so wonderful on so many levels and the perfect place to recharge. Like a friend just said to me, holidays are a wonderful time for clarity and inspiration. That is exactly what happened. 

I read what has now become one of my most favourite books, Fair Food. It's interesting the timing of things sometimes isn't it? I had been pondering for awhile about A Plot in Common and its future.  A Plot in Common was created as a way to give people the opportunity to grow their own food and feel a connection to our farm. It didn't quite work out as I hoped. The people were incredible but what I hadn't considered was the time that would be required and that the location of the farm made it difficult for busy people living out of the area to visit frequently and tend to their garden. I don't regret trying this and haven't completely wiped the model for the future, it will just need to run slightly differently.
So, with this stirring away in the back of my mind and having just finished reading Fair Food, an idea was born!
I want to grow food. I have the land and the ability to grow food. I think I have the market. I started to research CSA models. I started to think really hard about how, what and where. I started to think about my local community and about how to connect and support them. 

This is what I came up with!

This gorgeous thing! 
She is going to be a mobile farm produce van. I am thinking about using her as our farm gate stall and once or twice a week taking her into our local town, Kyneton, and sell my produce. Ben wants  to call her, The Common Goods.
(He comes up with all the cool names.)
I want The Common Goods to be a way to share my produce and also a place for people to come and connect. Possibly swap produce, share ideas, or just sit around and drink coffee! (Ben is keen to bring the coffee.)
The old corner store but mobile.
I am not sure on all the details yet. I have some places in mind for The Common Goods to visit and ways to connect people with each other and really good food. I have also been thinking about a community compost system...

So with all these newborn ideas, I will now be spending a lot of my time out in the garden (Yay!), cleaning out The Common Goods and making the few adjustments to convert her from a chicken van to a mobile farm produce van. I will also be hosting some workshops in our barn over the next few months and then again in spring. 


I decided not to plant out the garden before we went away. The only thing alive are two zucchini plants and some strawberries.

I have a huge job ahead.
I thought out of interest for myself, and for others, that I will closely document this project.
I am hoping this project will be a wonderful success and something that others may want to replicate in their own community. I will attempt to update each step along the way here and on my Instagram feed (aplotincommon). I am looking forward to sharing this with you all and hope to be sharing our farm produce and Ben's coffee with you all very soon! 

Tash x

Intimate. Beautiful. Delicious.

It feels like everything is running at full speed at the moment. A little crazier than usual. 
A good crazy though. 
Pattie and Petite are loving the sunshine and the spring grass. They will be heading next door to meet the bull again in a couple of weeks. 
The chickens have just been moved over under the pine trees, for a little more shade. One chicken is broody and into her second week of sitting. I'm not totally convinced that Boris (rooster) is a sharp shooter, but she seems convinced...

The boar left us a few weeks ago for a new farm and some new ladies. I think he weaved his magic on the black pig, she is HUGE. I will move her into her birthing suite next week. If she conceived on her first cycle she could be having piglets in a couple of weeks. The pink pig looks the same sadly. We will wait a little longer to see if she is pregnant. If she isn't we will have to make a decision what we are going to do with her. 
We have bought in 40 meat birds. They are 3 weeks old now and about to move out of their brood. They are nearly big enough for country air and fresh pasture. 

The garden has been a little neglected lately. We experienced some really hot days a couple of weeks ago and lots of things jus bolted and went straight to seed. I will pull out my kale, rocket, broccoli, and cabbage that went to seed and consider what I will plant for the summer months.


My beets, garlic, beans, peas, sliver beet and berries are looking good despite the neglect. 
Water is a huge factor at the moment. We currently rely on tank water. The winter and spring rains didn't really exist this year and the little we had we didn't catch because we were finishing the house extension and the plumbing wasn't in. We have a dam that is not being used so I am thinking of putting another water tank next to the garden and pumping the water up to the tank and then gravity feed it to the garden. The other possibility is a bore. There is so much to consider in regard to cost, quality and practicality. I need to work something out. 
The workshops have been wonderful.  Intimate. Beautiful. Delicious. 

Intimate. We have kept the numbers of each workshop to a maximum of 10 people. A perfect number for the workshop and our lunch. It has created a personal, intimate atmosphere. 

Beautiful. Ben made some tables from off cuts and old floor boards from the house extension. They completely compliment the gorgeous barn. With these tables, fresh flowers, creative, passionate, interested people, the barn is stunningly beautiful. 

Delicious. Our lunches have been delicious. Farm grown chicken, beef and pork. Farm smoked salmon and bacon. Fresh seasonal vegetables and salads from the garden. Sorbets and ice creams from a local business. Pork sausages and other pork goodness from Jonai farms. All served with local wines. So delicious. 

We all find Intimate. Beautiful. Deliciousness in different ways. I hope you are surrounded by yours.  

Tash xx

New beginnings.

I think I may have mentioned before the deep emphasis on the seasons now that we live on a farm. The garden, the animals, the rainfall, the heat, the condition of the pasture. It is ever changing. I find it really magical. Tomorrow is spring. I am excited to greet this season, but also sad to see the end of winter. I love winter here. I love Autumn too! Summer I struggle with. But I guess you can't have it all..
Spring brings new beginnings. New life. New garden. It is beautiful to watch. Yesterday gave me a glimpse of what is to come. 

The gardens have been prepared for spring planting. The bulbs and blossoms are already going crazy. The roses are giving signs of new growth. The incubator is ready for the next batch of fertile eggs. The pigs are looking convincingly bigger. Fingers crossed for those piglets in a couple of months. My workshops start in a couple of weeks. All these new beginnings. 

I hope whatever you are doing this spring brings you lots of love and happiness.

New beginnings. 

Tash xxx